USA – Finless Foods, an Emeryville, CA-based cell-cultured seafood company, raised $34M in Series B funding.
The round, which brings the total raised to nearly $48M since 2017, was led by Hanwha Solutions, with participation from Dainichi Corp, At One Ventures, Olive Tree Capital, Justin Kan, Humboldt, Gaingels, Draper Associates, Sustainable Ocean Alliance and SOSV.
The company intends to use the funds to: Led by Michael Selden, CEO, and Brian Wyrwas, Finless Foods provides consumers with a range of responsibly produced cell-cultured and plant-based seafood products to diversify their daily habits and pave the way toward a more sustainable future and healthier ocean.
07/03/2022
